Caution
Goma Saba (Sesame Mackerel)
ごま鯖 (Goma Saba)Raw mackerel slices coated in toasted sesame seeds.
Eggs-Free Guide to Japan Local & Street Food
Find safe options, learn local phrases, and get practical tips for allergen-free dining.
Local Foods
10
Cities
3+
Filtered results are based on automated analysis of common food data. This is for general guidance only. Ingredient variations, preparation methods, cross-contamination risks, and data accuracy can differ significantly. Always verify all information directly with vendors before consumption, especially for allergies or strict dietary needs. See full disclaimers for filtered results.
Local Foods
Safe to eat
Hokkaido Milk Soft Serve Ice Cream
北海道ミルクソフトクリームPremium soft-serve ice cream with rich butterfat content.
Eat Hot & Fresh
Horumonyaki (Grilled Offal)
ホルモン焼きGrilled beef or pork offal with diverse textures.
Safe to eat
Hotate (Scallops)
帆立 (Hotate)Sweet, tender Japanese scallops with firm texture.
Safe to eat
Ishikari Nabe (Salmon Hot Pot)
石狩鍋Salmon and vegetables in miso broth hot pot.
Eat Hot & Fresh
Jingisukan (Genghis Khan BBQ)
ジンギスカンLamb barbecue cooked on dome-shaped grill with vegetables.
Safe to eat
Kakigori (Japanese Shaved Ice)
かき氷Fluffy shaved ice with syrups and various toppings.
Safe to eat
Kaminari Okoshi (Puffed Rice Cracker)
雷おこしCrispy puffed rice with nuts in hardened syrup.
Safe to eat
Kegani (Horsehair Crab)
毛蟹 (Kegani)Sweet horsehair crab with flavorful innards and meat.
Safe to eat
Kitsune Udon (Sweet Fried Tofu Udon)
きつねうどんThick wheat noodles with sweet fried tofu topping.