
Baguette Tradition
Baguette de Tradition FrançaisePure French bread with crackly crust and airy interior.
Find plant-based local specialties, learn key phrases, and get tips for vegan dining.
Veganism remains relatively uncommon in traditional French cuisine. Even vegetable dishes often contain butter, cream, or eggs. Vegan-specific restaurants exist primarily in larger cities like Paris, Lyon, and Marseille. Consider researching options in advance.
Je suis végétalien(ne) et je ne consomme aucun produit d'origine animale, y compris la viande, le poisson, les produits laitiers, les œufs, le miel, la gélatine ou les bouillons animaux. Merci pour votre attention particulière.
I am vegan and I do not consume any animal products, including meat, fish, dairy products, eggs, honey, gelatin, or animal broths. Thank you for your special attention.
Pure French bread with crackly crust and airy interior.
Zucchini flowers in light batter, fried until golden crisp.
Leaf-shaped flatbread with olive oil and olives.